Pork loin , roast potatoes ,roast balsamic peppers and shallots jus
Calves Liver ,crispy pancetta ,chives mash ,shallots jus
Fillet of Salmon served with cherry tomatoes ,taggiasche olives, salted capers ,peppers and roast potatoes
Duck leg confit, spinach, mash potatoes and red wine jus
Save my name, email, and website in this browser for the next time I comment.